Tuesday, September 21, 2010

Garlicious Rice Krispie Treats

Garlicious Rice Krispie Treats
Made by Ryan Dietzen, Carmel, N.Y.
2 tablespoons butter
Pinch of tumeric
2 cups mini marshmallows
2 heads of roasted garlic
1 tsp garlic powder
3 cups of Brown Rice Crisps (or Kellogg’s Rice Krispies)
2 cups crushed salt & pepper potato chips
Paprika as desired
Melt butter in med-sized sauce pan. Add tumeric as butter melts. Add marshmallows, stirring until melted. Add roasted garlic and garlic powder, then rice crisps and potato chips. Press into 8” x 8” dish. Sprinkle with paprika. Cut into 1” cubes to serve.

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